Almond Crips
杏仁碎香薄片
Ingredients
材料
Almond flakes 170g
杏仁片
Icing sugar 100g
幼糖
Melted butter 40g
溶解牛油
Flour 40g
面粉
Egg white 135g
蛋白
Method
方法
1. Preheat oven 150 degrees.
预热150度。
2. Hand whisk egg white and icing sugar until combine and add in the flour. Whisk until mix well. Finally add in butter almond flakes. Spread thin layer on baking tray.
用手打蛋白和糖粉至均匀,加入粉,最后加牛油和杏仁片。涂上红盘上弄成薄片.
3. Bake at 150 degree at 20 minutes until golden brown.
以150度烘15至20分钟。
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