Grated Coconut With Sweet Potato Kueh娘惹椰丝番薯糕

Grated Coconut With Sweet Potato Kueh
娘惹椰丝番薯糕


Ingredient A
材料

Tapioca flour 150g
薯粉

Rice flour 50g
粘米粉

Thick coconut milk 100ml
浓椰浆

Water 200ml
清水

Sugar 250g
糖

Sweet potato 450g
番薯

Salt 1/4tsp
盐

Ingredient B
材料

White granted coconut 200g
椰丝

Salt 1/2tsp
盐

Method
做法

1. Steam(B) for 5 minutes.
(B)料蒸熟5分钟备用。

2. Mix (A) till well, combined and strain into 8 inches tray. Arrange to steam over boiling water for 25 minutes at medium heat.
将(A)料全部充分拌倒入蒸盘内以中火蒸25分钟至熟。

3. Allow to cool cut into pieces and coat with (B).
代冷后切块沾(B)即可。