Siew Mai
烧卖
Ingredient
材料
Wanton skin
云吞皮
Minced pork 205g
猪肉粹
Minced prawn 200g
虾肉粹
Water chestnut 4 Pcs
马蹄
Salted egg yolk 3 Pcs
咸蛋
Seasoning
调味料
Sesame 1 1/2 tsp
麻油
MSG 1/2tsp
味精
Pepper 1tsp
胡椒粉
Salt 1tsp
盐
Sugar 1tsp
糖
Tapioca flour 2Tbsp
木薯粉
Method
方法
1. Mix minced meat and pork together with salt, MSG added and stir evenly.
首先把肉和虾加入盐,味精和胡椒粉拌均。
2. Then add in water chestnut with sugar and sesame oil. Stir evenly.
Steam 10minutes.
再加入麻油,糖和马蹄拌均即可。蒸10分钟。
No comments:
Post a Comment